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We made our own mayo or didn't have any when I was young. Many thanks for your recipe. I printed it, folded it in half and stuck it in my rooster basket by my kitchen sink where all my favs are.

Any chance you have one for wings?
 

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thank you this recipe sounds like it might be a bit spicy. I'll give it a try == maybe make it without the cayenne before I add it in. See to just what affect one tsp will make.
Looks good == very printable and recognizable recipe :)
 

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Discussion Starter · #6 ·
for "wings" dip we like the blue cheese kind...just add crumble blue cheese from the store(in a bag), and add it after the oil, pulse abt. 3 times...this also doubles as a yummy blue cheese salad dressing, too! thanks everyone for your kind words, and ideas, too! karah2
 
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