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No Bake Eskimo Cookies ~ Makes 36
Ready in 2-5 hrs
Ingredients
1 1/2 sticks butter or margarine
3/4 cup sugar
1 tablespoon water
3 tablespoons cocoa powder
2 cups quick-cooking oatmeal
1 1/2 teaspoon vanilla extract
1/3 cup powdered sugar
Directions
Place butter or margarine in medium size mixing bowl. Let stand on the kitchen counter about 1/2 hour or until and easy to stir.
Or soften butter in a glass cup or bowl at LOW power in the microwave oven for about 1 minute.
Add sugar. Cream (or blend) butter or margarine and sugar with wooden spoon until smooth and creamy.
Add water, cocoa, oatmeal, and vanilla. Mix well. Cover with plastic wrap. Chill in refrigerator for 2-3 hours.
Pour powdered sugar into small dish. With spoon, cut off small piece of dough (about size of walnut) and shape into ball.
Roll ball in powdered sugar. Store cookies in covered container in refrigerator.
Nutrition ~ 73 calories, 4 grams fat, 9 grams carbohydrates, 1 grams protein per serving. This recipe is low in sodium.
Ready in 2-5 hrs
Ingredients
1 1/2 sticks butter or margarine
3/4 cup sugar
1 tablespoon water
3 tablespoons cocoa powder
2 cups quick-cooking oatmeal
1 1/2 teaspoon vanilla extract
1/3 cup powdered sugar
Directions
Place butter or margarine in medium size mixing bowl. Let stand on the kitchen counter about 1/2 hour or until and easy to stir.
Or soften butter in a glass cup or bowl at LOW power in the microwave oven for about 1 minute.
Add sugar. Cream (or blend) butter or margarine and sugar with wooden spoon until smooth and creamy.
Add water, cocoa, oatmeal, and vanilla. Mix well. Cover with plastic wrap. Chill in refrigerator for 2-3 hours.
Pour powdered sugar into small dish. With spoon, cut off small piece of dough (about size of walnut) and shape into ball.
Roll ball in powdered sugar. Store cookies in covered container in refrigerator.
Nutrition ~ 73 calories, 4 grams fat, 9 grams carbohydrates, 1 grams protein per serving. This recipe is low in sodium.
