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Slow Cooker Chicken Sloppy Joes ~ Makes 12
Ready in 2-5 hrs
Made with hamburger buns, water, salt, ketchup, ground chicken breast, light brown sugar, onions, yellow mustard, bell peppers, Worcestershire sauce, celery, white vinegar, garlic, and chili powder
Ingredients
2 pounds ground chicken breast
1 cup chopped onion
1/2 cup chopped bell pepper
1/2 cup sliced celery
2 teaspoons minced garlic
2 tablespoons light brown sugar
2 tablespoons yellow mustard
2 tablespoons Worcestershire sauce
2 tablespoons white vinegar
1 1/2 teaspoon chili powder
3/4 cup no-salt-added ketchup
1/4 teaspoon salt
1/4 cup water
12 whole hamburger buns
Directions
Heat a large skillet over medium-high heat. Add the ground chicken, onion, bell pepper, celery, and garlic. Cook, stirring frequently, until the chicken is cooked. Transfer the chicken and vegetables to the crock pot.
Add the brown sugar, mustard, Worcestershire sauce, vinegar, chili powder, ketchup, salt, and water to the crock pot and mix well.
Cover the crock pot and cook on low heat for 2 hours or until heated through.
To serve, spoon the mixture on onto the hamburger buns and top with any desired condiments. Serve hot.
Crock pot notes ~ Crock pots/slow cookers all heat differently. There is no standard among manufacturers. Cooking times are suggested guidelines based on our testing. Please adjust cooking times and temps to work with your brand and model of slow cooker.
Nutrition ~ 288 calories, 4 grams fat, 37 grams carbohydrates, 25 grams protein per serving.
Previously posted
Lazy Day Sloppy Joe's ~ https://www.knittingparadise.com/t-367243-1.html
Texas Style Sloppy Joes ~ https://www.knittingparadise.com/t-683955-1.html
Ready in 2-5 hrs
Made with hamburger buns, water, salt, ketchup, ground chicken breast, light brown sugar, onions, yellow mustard, bell peppers, Worcestershire sauce, celery, white vinegar, garlic, and chili powder
Ingredients
2 pounds ground chicken breast
1 cup chopped onion
1/2 cup chopped bell pepper
1/2 cup sliced celery
2 teaspoons minced garlic
2 tablespoons light brown sugar
2 tablespoons yellow mustard
2 tablespoons Worcestershire sauce
2 tablespoons white vinegar
1 1/2 teaspoon chili powder
3/4 cup no-salt-added ketchup
1/4 teaspoon salt
1/4 cup water
12 whole hamburger buns
Directions
Heat a large skillet over medium-high heat. Add the ground chicken, onion, bell pepper, celery, and garlic. Cook, stirring frequently, until the chicken is cooked. Transfer the chicken and vegetables to the crock pot.
Add the brown sugar, mustard, Worcestershire sauce, vinegar, chili powder, ketchup, salt, and water to the crock pot and mix well.
Cover the crock pot and cook on low heat for 2 hours or until heated through.
To serve, spoon the mixture on onto the hamburger buns and top with any desired condiments. Serve hot.
Crock pot notes ~ Crock pots/slow cookers all heat differently. There is no standard among manufacturers. Cooking times are suggested guidelines based on our testing. Please adjust cooking times and temps to work with your brand and model of slow cooker.
Nutrition ~ 288 calories, 4 grams fat, 37 grams carbohydrates, 25 grams protein per serving.
Previously posted
Lazy Day Sloppy Joe's ~ https://www.knittingparadise.com/t-367243-1.html
Texas Style Sloppy Joes ~ https://www.knittingparadise.com/t-683955-1.html
